WE’VE GOT ALL THE INGREDIENTS FOR A SATISFYING START
TO THE DAY HERE AT MAMA’S:
FREE WI-FI FOR PLANNING YOUR DAY,
CURRENT GERMAN AND INTERNATIONAL NEWSPAPERS,
....AND WITH ALL OUR BREAKFASTS YOU CAN ADD UNLIMITED SERVINGS OF
TEA AND COFFEE FOR JUST 10 K

BEVERAGE SPECIALITIES
DRAFT BEER
Bali Hai: 0,33l - 25 K 0,5l - 38 K 1l - 73 K
Bintang: 0,33l - 27 K 0,5l - 41 K 1l - 79 K

GERMAN BOTTLED BEER
Warsteiner 0,33l 50 K
Paulaner / Münchner Hell 0,33l 60 K
Paulaner Hefe-Weissbier / Dunkel 0,5l 125 K
Paulaner Hefe-Weissbier / Naturtrüb 0,5l 125 K
Erdinger Weissbier / Hefeweizen 0,5l 125 K

BELGIUM BOTTLED BEER - 0,33l
Hoegaarden 65 K
Stella Artois 65 K
Leffe / Blonde 95 K
Leffe / Brune 95 K

*EVERY DAY, EVERY TIME - *DRINK 3 - PAY FOR 2

COCKTAIL*
Bali - Orange Crush ( Arak, Orange & Lemon Juice ) 55 K
Naughty 69 ( Vodka, Strawberry, Lychee & Lime ) 55 K
Espresso Martini ( Vodka, Kahlua, Espresso & Simple Syrup ) 70 K

DELICIOUS AND REFRESHING - THIRST ASKS NOTHING MORE
*Buy 4 of any Bintang Lemon or Grapefruit Radler for 110 K*
GET 1 BOTTLE FREE

*3 Bottles of Carlsberg in the bucket for 110 K*
THE 4th IS ON US

Bali Hai Draft Beer
*Buy 3 Glasses of 0,33l or 2 Glasses of 0,5l*
for 75 K*
GET 1 BALI HAI SLEEVELESS T-SHIRT FREE

All prices are subject to 6% service charge & 10% government tax / * PROMO – ORDER on 1 BILL

HELLS BELLS TIME AT MAMA’S GERMAN RESTAURANT
..... FROM 10 PM TILL MIDNIGHT
IF YOU HEAR THE BAR BELL RINGING,
EVERY BAR SEATED CUSTOMER
GET 1 FREE
“ SCHNAPPS “ WITH CHERRY

CHEF’S SUGGESTION OF THE WEEK

Monday, 22.05.17
Chicken Parmigiana “ Grandmother Style “
Breaded Chicken Breast topped with Mediterranean Vegetable and Cheese, served with Tomato Sauce and Potato Straw
Hähnchen Parmigiana “ Groβmütterchen Art “
Panierte Hähnchenbrustschnitzel bedeckt mit Mediterranem Gemüse und Käse, serviert mit Tomatensoβe und Kartoffelstroh

99.5 K

Tuesday, 23.05.17
“ MAMA’S “ Chili Con Carne finished with Sour Cream and grated Mozzarella, served with Garlic Bread and Potato Chips
“ MAMA’S “ Chili Con Carne verfeinert mit Schmand und geraspelten Mozzarella, serviert mit Knoblauchbrot und Kartoffelchips
89.5 K

Wednesday, 24.05.17
Bali - Beef Steak and Prawn Skewer from the Grill served with MAMA’S Special Sauce, fresh Vegetables of the season and Potato Cubes
Bali - Rindersteak und Garnelenspieß vom Grill serviert mit MAMA’S Spezialsoße, tagesfrischem Saisongemüse und Kartoffelwürfeln
121 K

Thursday, 25.05.17
Pork Escalope “ Lawalon ” finished with Onion - Bacon Sauce, served with fresh Vegetables of the season and Pan Fried Potatoes
Schweineschnitzel “ Lawalon ” verfeinert mit einer Zwiebel - Specksoße, serviert mit tagesfrischem Saisongemüse und Bratkartoffeln
109.5 K

Friday, 26.05.17
Kassler Steak and Cheese - Krainer Sausage served on Apple - Mustard Sauce with Carrot - Pea Vegetable and home - made Napkin Dumplings
Kasslersteak und Käsekrainer Wurst serviert auf einer Apfel - Senfsoße mit Erbsen - Möhrengem¤őse und hausgemachten Serviettenklöβen
102 K

Saturday, 27.05.17
Marinated T - Bone Steak ( Australia ) finished with Vodka - Lemon Sauce, served with fresh Vegetables of the season and Rosemary Potatoes
Mariniertes T - Bone Steak ( Australien ) verfeinert mit einer Vodka - Zitronensoβe, serviert mit tagesfrischem Saisongemüse und Rosmarinkartoffeln
300gr - 185 K / Menu incl. 1 Glass of House Wine ( Red or White ) 210 K
500gr - 310 K / Menu incl. 1 Glass of House Wine ( Red or White ) 335 K

Sunday, 28.05.17
Chef’s Grill - Platter
Pork and Beef Steak topped with fried Onions, grilled Sausages and Meatballs, served with BBQ Sauce, Bean Vegetable and Potato Wedges
Chef’s - Grillteller
Schweine- und Rindersteak belegt mit Röstzwiebeln, Grillwürstchen und Frikadellen, serviert mit einer BBQ Sauce, Bohnengemüse und Kartoffelspalten

115.5 K

A LA CARTE MENU & SPECIAL OF THE WEEK MENU - If you don’t see your favourite dish, please ask & we will try to please 

All prices are subject to 6% service charge & 10% government tax